- 1 tablespoon Garlic minced
- ½ teaspoon Chili flakes
- 2 tbsps Spring onions chopped
- ¼ teaspoon Sesame seeds
- ¼ teaspoon Chili powder
- ¼ teaspoon Salt
- 1 packet Maggi masala powder
- ½ teaspoon Soya sauce
- ½ teaspoon Vinegar
- 3 tbsps Hot oil
- 1 portion Maggi Boiled
Take a mixing bowl. Add in the garlic, chili flakes, spring onions, sesame seeds, chili powder, salt, maggi masala, soya sauce, and vinegar.
Pour hot oil over the ingredients and mix well.
Next, add in the boiled maggi and mix.
Serve hot.
Serving: 1Serves | Calories: 404kcal | Carbohydrates: 5g | Protein: 2g | Fat: 43g | Saturated Fat: 3g | Polyunsaturated Fat: 12g | Monounsaturated Fat: 27g | Trans Fat: 0.2g | Sodium: 778mg | Potassium: 107mg | Fiber: 1g | Sugar: 1g | Vitamin A: 566IU | Vitamin C: 5mg | Calcium: 31mg | Iron: 1mg