These air fried rosemary potato wedges have the perfect balance of crispiness, flavor and soft textures, and a healthy snack you must try!
If you don’t have rosemary and the individual spices needed for the recipe, you can just add a dash of Italian seasoning too.
If you want a bit of texture to the dish, you can choose to use chopped garlic instead of using the garlic powder
Remember to toss the Air Fryer basket midway through the cooking process, to ensure that the wedges are all cooked through.