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Vegan Keto Eggnog

by Sophie

vegan keto eggnog

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Delicious, under five ingredients and addictive: it’s my Vegan Keto Eggnog.Vegan keto eggnog

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This is super creamy, full of flavors and totally VEGAN. And perfect for this Holiday Season!! Happy Holidays friends and guess what, I have a giveaway for you this Thanksgiving. This blog, website and my personal space: Mydaintysoulcurry grew because of all of you. Big thanks to you all. Are you excited for this giveaway? Let’s find out!vegan keto eggnog

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Cosori-a famous kitchen appliance brand- brings to you this powerful 800W personal blender with three jars. This little blending machine is agile, robust, power-packed and efficient for everything big and small. Blend a morning smoothie, prep some salsa or make some spice blend with this one-of-a-kind machine. It’s not just another personal blender with jars, but a beautifully crafted machine featuring innovative engineering and is designed to perform. Watch the video HERE or visit their WEBSITE!

vegan keto eggnog

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Things I love about Cosori Blender include:

  • super mighty blender
  • Leaves no residue
  • MINIMAL noise
  • Big jars

Things that could be better:

  • Add more jars, especially the smaller sized ones

COSORI Blender Giveaway:

Enjoy making your favorite smoothie in this 800W Cosori Personal Blender. I am sure you’ll love it just the way I do. In collaboration with Cosori, I am happy to host this giveaway on my blog for this Thanksgiving. Don’t forget to enter, and you could be the LUCKY winner and take this personal blender home.

Vegan keto eggnog

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Here are the RULES.

  1. Please show some love by visiting MyDaintySoulCurry Facebook Page here and Instagram Page here and hit like, share and follow. (NOTE: It’s an important step of this giveaway entry)
  2. Like Cosori Facebook Page. Visit here!
  3. Enter in the link below to WIN a Cosori Personal Blender.
  4. Click on this Giveaway Link to enter.

Vegan Keto Eggnog

Vegan keto eggnog

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Vegan Keto Eggnog is easy to make. It has a good share of nutty milk(or replace it with oats milk or coconut milk), creamy avocado, pure vanilla extract and spices. As the holiday season sets in, the spices become omnipresent in most recipes. You will find cinnamon, nutmeg and a melange of star anise and other spices(five spice powder) in this creamy and smooth vegan Keto Eggnog.Vegan keto eggnog

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Traditionally, Eggnog contains raw eggs, milk, spices, vanilla and booze. Yes, eggnog is not alcohol-free, but you can always skip alcohol based on your preference. If you must use, rum is the best choice for this recipe. Or even better, use rum extract for a very similar boozy flavor yet no alcohol. Sounds fun right!

Vegan keto eggnog

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Cooking/making eggnog: it’s true that raw egg is beaten until creamy and mixed with liquid and flavors to make eggnog. But many families prefer cooking the raw egg and make a thick-creamy custard out of it before mixing all the liquid and flavoring agents. As our recipe is vegan and doesn’t contain alcohol or egg, we will skip all these steps. Still, our vegan Keto Eggnog is super creamy and lusciously thick.Vegan keto eggnog

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Thanks to Avocado: yes, we have raw avocado in this smoothie-like eggnog. Technically, it is a smoothie with many nutrition-rich ingredients. However, I have made it as a festive drink and kept the flavors subtle and so very eggnog-like. If you wish to enjoy vegan Keto Eggnog smoothie, just add a scoop of your favorite(preferably vanilla)protein powder before blending it.

Recipe: Vegan Keto Eggnog

Vegan keto eggnog

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Soak and Peel Almonds:

  • For making the vegan keto eggnog, you will need 1/4 cup of almonds soaked for a few hours or overnight.
  • Once the almonds are ready, peel them and keep them ready. You will need 2-4 tbsp of peeled almonds for this recipe.

Vegan keto eggnog

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Prep Ingredients:

  • For making the eggnog, you will need 1 small-sized avocado, 1 tsp sugar-free sweetener of choice, 1/4 tsp ground  nutmeg, a pinch of five-spice powder and 1/4 tsp of ground cinnamon.
  • Cut the avocado and discard the seed. Take the pulp for this recipe.

Vegan keto eggnog

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  • I used store-bought almond milk for this recipe. You can also use homemade nut milk such as flax milk or walnut milk for this recipe.
  • You will need 2 cups of almond milk for this recipe. Feel free the dilute the drink with more nut milk to get the right consistency based on your preference.

Vegan keto eggnog

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Blend Everything:

Vegan keto eggnog

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  • Take all the ingredients in a Cosori blender jar.
  • Use the “Auto Blend” function to blend the mixture into a smooth and creamy drink.

Vegan keto eggnog

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Serve:

Vegan keto eggnog

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  • Pour the vegan eggnog in serving cups or glasses.

Vegan keto eggnog

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  • Top with ground nutmeg, cinnamon and chocolate syrup(optional).
  • Serve your Vegan Keto Eggnog cold.
  • Store the drink in refrigerator for 24 hours.
  • Thank you Cosori for this amazing product!

Vegan keto eggnog

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Nutritional Fact:

vegan keto eggnog

 

vegan keto eggnog

Vegan Keto Eggnog

Make this vegan keto eggnog this Holiday Season, and you'll not miss the real one. It's creamy, frothy and kid-friendly. And add some booze for a traditional flavor.
4 from 4 votes
Print Pin Rate
Calories: 74kcal

Ingredients

  • 1/2 Avocado
  • 1-2 cup Almond milk
  • 2-4 tbsp Blanched almonds
  • 1/4 tsp nutmeg powder
  • 1/4 tsp cinnamon powder
  • A pinch of Five Spice powder
  • Sugar-free sweetener to taste

Instructions

  • For making the vegan keto eggnog, you will need 1/4 cup of almonds soaked for a few hours or overnight.
  • Once the almonds are ready, peel them and keep them ready.
  • For making the eggnog, you will need 1 small-sized avocado, 1 tsp sugar-free sweetener of choice, 1/4 tsp ground nutmeg, a pinch of five-spice powder and 1/4 tsp of ground cinnamon.
  • Cut the avocado and discard the seed. Take half the pulp for this recipe.
  • I used store-bought almond milk for this recipe. You can also use homemade nut milk such as flax milk or walnut milk for this recipe.
  • You will need 2 cups of almond milk for this recipe. Feel free the dilute the drink with more nut milk to get the right consistency based on your preference.
  • Take all the ingredients in a Cosori blender jar.
  • Use the "Auto Blend" function to blend the mixture into a smooth and creamy drink.
  • Pour the vegan eggnog in serving cups or glasses.
  • Top with ground nutmeg, cinnamon and chocolate syrup(optional).
  • Serve your Vegan Keto Eggnog cold.
  • Store the drink in refrigerator for 24 hours.

Nutrition

Calories: 74kcal

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vegan keto eggnog #vegan #keto #easy
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6 comments

Lathiya November 18, 2018 - 1:46 pm

5 stars
I love Cosori products…they perform amazingly and this vegan eggnog sounds awesome for the festival season

Reply
Sophie November 19, 2018 - 9:28 pm

Thank you so much Lathiya

Reply
Megan November 19, 2018 - 9:31 am

5 stars
Wow…Looks delicious. I will try it during this Holiday season. Thank you Sophie. 😉

Reply
Sophie November 24, 2018 - 2:30 pm

Thank you so much

Reply
Ashley Shianne Campbell December 12, 2018 - 8:33 pm

Ooh this look sooo good, I’m gonna have to try this!

Reply
Vegan Keto Chai Hot Chocolate - My Dainty Soul Curry December 24, 2018 - 8:48 pm

[…] Vegan Keto Eggnog […]

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