Veganism is not fairly new or a new trend among minimalists or protestors. I started this journey in 2017, but it took me more than 1.5-years to take the actions to become a fully vegan. The journey is not simple and easy. Therefore, My Dainty Soul Curry has many vegan recipes that you will love. From everyday Lentil curry to much-appreciated Chicken seitan all are made in my kitchen. Here is a list of my top vegan recipes that you will love.
Classic, Indian Toor dal cooked in six different ways. Here is the definite guide to cook the dal like a pro and in the instant pot.