Veganism is not fairly new or a new trend among minimalists or protestors. I started this journey in 2017, but it took me more than 1.5-years to take the actions to become a fully vegan. The journey is not simple and easy. Therefore, My Dainty Soul Curry has many vegan recipes that you will love. From everyday Lentil curry to much-appreciated Chicken seitan all are made in my kitchen. Here is a list of my top vegan recipes that you will love.
Instant pot rasam is my other go-to meal when I seriously craving for south Indian food and don’t want to spend time making an elaborate meal. I love my tomato rasam as it is or with some hot steamed rice. Presenting my instant pot dal rasam recipe made in just under 15-minutes from start to finish.