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Roasted Cherry Tomato Pasta

Bursting with tangy and umami flavors, this roasted cherry tomato pasta is the ultimate easy dinner recipe to try out.
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Course: Main Course
Cuisine: Indian
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 3 Servings
Calories: 252kcal
Author: Enozia Zehra Vakil

Ingredients

  • 10-15 Cherry tomatoes
  • 1 tablespoon Olive Oil
  • ½ teaspoon Salt
  • ½ teaspoon Pepper
  • 3-4 Mozzarella Sticks
  • 2 tbsps Pizza Seasoning
  • 5-6 Basil Leaves chopped
  • 1.5 - 2 cups Pasta cooked

Instructions

  • Preheat the oven.
  • Take a baking dish. Add in the cherry tomatoes, olive oil, salt, and pepper.
  • Place the mozzarella sticks and sprinkle pizza seasoning.
  • Bake at 180℃ for 15-20 minutes or until the tomatoes are roasted.
  • Add in the basil leaves next and using a spoon mix the tomatoes with the melted cheese.
  • Next, add in the cooked pasta and mix.
  • Serve hot!

Nutrition

Serving: 3Servings | Calories: 252kcal | Carbohydrates: 28g | Protein: 11g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 15mg | Sodium: 1004mg | Potassium: 235mg | Fiber: 3g | Sugar: 2g | Vitamin A: 373IU | Vitamin C: 13mg | Calcium: 87mg | Iron: 2mg