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Featured Img of Air Fried Buttermilk Biscuits

Air Fried Buttermilk Biscuits

These air fried buttermilk biscuits are ridiculously delicious and buttery, and are incredibly easy to make too!
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Course: Snacks
Cuisine: Indian
Prep Time: 25 minutes
Cook Time: 15 minutes
Total Time: 40 minutes
Servings: 3 Servings
Calories: 494kcal
Author: Enozia Zehra Vakil

Ingredients

  • 2 cups All purpose flour
  • 1 teaspoon Salt
  • ¼ cup Sugar
  • 1 teaspoon Baking soda
  • 1 teaspoon Baking powder
  • ¼ cup Butter (grated)
  • 1 glass Buttermilk

Instructions

  • In a mixing bowl, add the flour, salt, sugar, baking soda, baking powder, and butter. Mix well.
  • Next, add the buttermilk little by little and knead into a smooth dough. The dough doesn't need to be kneaded a lot. Just knead until it comes together. Rest it for 30 minutes to 1 hour.
  • Next, once the dough is well rested, transfer it to a board. Dust it with flour and roll it out.
  • Fold the sides together and roll again. Repeat this step 3 or 4 times.
  • Next, shape the dough into a rectangle. Use a cookie cutter and cut out circular shapes of the dough.
  • Pre-heat the air fryer at 200℃ for 5 minutes.
  • Transfer the cut out circular dough balls into the air fryer, brush them with buttermilk,  and cook them at 200℃ for 12-15 minutes.
  • Enjoy with tea or a beverage of your choice.

Notes

We have made smaller sized biscuits here. You can decide the size as per your preference.

Nutrition

Serving: 3Servings | Calories: 494kcal | Carbohydrates: 101g | Protein: 13g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.05g | Cholesterol: 11mg | Sodium: 850mg | Potassium: 229mg | Fiber: 2g | Sugar: 29g | Vitamin A: 132IU | Vitamin C: 0.1mg | Calcium: 226mg | Iron: 4mg