In a mixing bowl, add the all purpose flour, besan, onion powder, garlic powder, paprika powder, pepper powder, and salt. Mix well.
Next add the milk and give it a good mix.
Add the buffalo sauce next and mix well.
Transfer the broccoli florets into the mixture and coat them well.
Pre-heat the air fryer at 200℃ for 5 minutes.
Transfer the marinated broccoli florets into the air fryer, brush them with oil a bit, and cook them at 200℃ for 8-10 minutes.
Once they are cooked, serve them with a dip of your choice.