- 2 pcs Bananas
- ΒΌ cup Sesame seeds
- 1 pinch Cinnamon powder
- 1 teaspoon Vanilla essence
Pre-heat the oven to 220β.
Using a blender, make a paste of the bananas.
Next, transfer the paste to a mixing bowl and add the rest of the ingredients. Give everything a good mix.
Line a baking tray with parchment paper.
Take a cookie cutter/ring. Place it on the baking tray and add the banana sesame mixture. Make as many circular discs as you can.
Bake at 180β for 25-30 minutes.
Enjoy it as a delicious and nutritious breakfast with tea.
Serving: 3Servings | Calories: 123kcal | Carbohydrates: 5g | Protein: 3g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 4g | Sodium: 7mg | Potassium: 96mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 14IU | Vitamin C: 1mg | Calcium: 29mg | Iron: 1mg