French Toast with Apple Twist
Super sweet and crispy, and packed with the deliciousness of apples, this French toast with apple twist is an absolute must try.
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Servings: 2 Servings
Calories: 477kcal
Ingredients
- 2 Eggs
- ¼ cup Milk
- ½ teaspoon Cinnamon Powder
- 1 pinch Salt
- 4-5 teaspoon Sugar
- 1 tablespoon Butter
- 2-4 Bread Slices
- 5-6 Apple (sliced)
- 1 tablespoon Caramel Sauce (For garnish)
Instructions
- Take a mixing bowl. Add the eggs, milk, cinnamon powder, salt, and sugar. Whisk the ingredients together.
- Next, take the bread slices and cut out the centers in squares.
- Heat butter on a pan and add the center-removed bread slices.
- Next, place the apple slices in the empty center and cook for 30-40 seconds.
- Pour in the prepared egg mixture into the center spaces and let it cook.
- Once the egg mixture begins to solidify, flip the bread slices and cook the other sides.
- Garnish with caramel sauce and serve hot as a delicious breakfast!
Nutrition
Serving: 2Servings | Calories: 477kcal | Carbohydrates: 98g | Protein: 11g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.04g | Cholesterol: 168mg | Sodium: 334mg | Potassium: 652mg | Fiber: 12g | Sugar: 67g | Vitamin A: 544IU | Vitamin C: 21mg | Calcium: 151mg | Iron: 3mg