This foxtail millet kheer is ultra delicious, creamy and so much healthier than your regular kheer, making it an absolute must try.
If you are not too sure about the texture and flavor of the foxtail millet, you can make the kheer with equal amounts of foxtail millet and rice.
To lend a bit of color to the kheer, you can also add some saffron strands along with the milk.
You can also swap the sugar in the recipe for jaggery to make the kheer healthier.