These delicious caramel puffed rice balls are a fun and interesting sweet treat to make ahead of time and store for later.
Remember to use a good quality nonstick pan for this recipe. This will help keep the caramel from sticking to the pain or ending up getting burned.
Even if you are using gloves, remember to grease the gloves with a bit of water to keep the caramel from sticking to the gloves.
Remember to keep the heat low while making these caramel puffed rice balls.