Heat a pan and add a tbsp of oil or ghee if you are not vegan.
Add the patties and cook until both the sides are brown and crispy.
The process will take 15 minutes to cook the patties thoroughly.
To bake the patties, preheat the oven to 350 degree F.
On a greased pan, place the patties.
Spray or brush with oil.
Bake for 15 minutes and flip them and bake for another 10 minutes.(baking time may be less or more depending on the oven type)
Turn the oven off and allow the patties to stand in the oven for five more minutes. This makes the outer edges a bit more crispy.
Serve the cauliflower patties warm and with green chutney.