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Featured Img of Spicy Sweet Potato Chips with Chili Mayo Dip

Spicy Sweet Potato Chips With Chili Mayo Dip

Crispy, flavourful and so easy to make, these spicy sweet potato chips, paired with the chili mayo dip, are worth a shot!
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Course: Snacks
Cuisine: Indian
Prep Time: 40 minutes
Cook Time: 15 minutes
Total Time: 55 minutes
Servings: 2 Serves
Calories: 384kcal
Author: Enozia Zehra Vakil

Ingredients

Ingredients for the Chips

  • 1 whole Sweet Potato (thinly sliced)
  • 1 mug Water (For Soaking)
  • 1 teaspoon Red chili powder
  • 1 teaspoon Black pepper powder
  • 1 teaspoon Salt
  • 1 tablespoon Garlic powder
  • 2 teaspoon Onion powder
  • 1 tablespoon Paprika
  • 1 teaspoon Oil

Ingredients for the Chili Mayo dip

  • ½ cup Mayonnaise
  • 2 tablespoon Tomato ketchup
  • 3-4 pcs Red chili flakes
  • 1 tablespoon Vinegar
  • 2 teaspoon Mixed Italian herbs
  • 2` teaspoon Black pepper powder
  • 1 teaspoon Salt
  • 1 tablespoon Lemon juice

Instructions

  • Pre-heat the air fryer at 400°F for 5 minutes.
  • Take a bowl of water and soak the sliced sweet potato pieces for 30 minutes. Take them out and completely dry them before proceeding to the next step.
  • Once the slices are dry, add the mentioned spices and oil and give a good mix.
  • Next, place the slices in the air fryer basket and cook them at 400°F for 7-8 minutes.
  • Keep shaking the fries in between so that they are evenly cooked.
  • Once you notice the slices hardening at the edges, you can remove them from the air fryer. They will harden further during the cooling process and become crisp.
  • For the Chili Mayo dip, mix all ingredients in a blender and make a smooth paste.
  • Enjoy the chips along with the mayo as a fun and healthy evening snack.

Notes

Make sure you soak the sweet potato slices before cooking them so that the extra starch is discarded.

Nutrition

Serving: 2Servings | Calories: 384kcal | Carbohydrates: 43.2g | Protein: 3.5g | Fat: 23.7g | Saturated Fat: 3.9g | Cholesterol: 17mg | Sodium: 4030mg | Potassium: 255mg | Fiber: 4.4g | Sugar: 13.7g | Calcium: 49mg | Iron: 2mg