- 4 tablespoon Kasundi
- 1 teaspoon Red Chili Powder
- ½ teaspoon Black Salt
- ½ teaspoon Salt
- 1 teaspoon Chaat Masala
- 1 pinch Cumin Powder
- 5 tablespoon Lemon Juice
- 2 cups Guava (chopped)
In a mixing bowl, add all the spices and lemon juice and mix them well.
Next, add the chopped guava and give it a good mix with the spice mix. Make sure all the guava pieces are properly coated with the spice mix.
Serve as a snack on hotsummer days!
Serving: 3Servings | Calories: 100kcal | Carbohydrates: 19g | Protein: 4g | Fat: 2g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.003g | Cholesterol: 1mg | Sodium: 679mg | Potassium: 540mg | Fiber: 7g | Sugar: 11g | Vitamin A: 901IU | Vitamin C: 261mg | Calcium: 38mg | Iron: 1mg