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Shaved Asparagus noodles with other veggies on chopsticks.

Shaved Asparagus Pasta/Noodles Recipe

Try something different tonight with this tasty shaved asparagus pasta/noodle recipe! It will have you coming back for more!
5 from 1 vote
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Course: Side Dish
Cuisine: Indian
Keyword: asparagus, noodles, pasta
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4 people
Calories: 32kcal
Author: Chitra Goel
Cost: 5

Ingredients

  • 1 bunch of asparagus
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  • Wash the asparagus and trim off the tough ends.
    1 bunch of asparagus
  • Use a vegetable peeler or spiralizer to create thin noodle-like strips of asparagus.
  • Heat the olive oil in a large skillet over medium heat.
    1 tablespoon olive oil
  • Add the asparagus noodles to the skillet and season with salt and pepper.
    Salt and pepper to taste
  • Cook for 3-5 minutes, frequently stirring, until the noodles are tender and slightly browned.
  • Serve immediately as a side dish or topped with your favorite sauce or protein.

Nutrition

Calories: 32kcal | Carbohydrates: 0.2g | Protein: 0.1g | Fat: 4g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Sodium: 0.2mg | Potassium: 8mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin A: 30IU | Vitamin C: 0.2mg | Calcium: 1mg | Iron: 0.1mg