Air-Fryer Nuts Recipe
Learn how to make delicious air-fried nuts with this easy to follow step-by-step recipe! These nuts are the perfect snack for any occasion!
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Servings: 4 people
Calories: 238kcal
Cost: 5
Ingredients
- 1 cup of mixed nuts such as almonds, cashews, and peanuts
- 1 tablespoon of oil such as olive oil or melted coconut oil
- Salt to taste
- Any additional seasonings of your choice such as garlic powder, paprika, or cayenne pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine the mixed nuts, oil, salt, and any additional seasonings you like. Toss well to coat the nuts evenly.1 cup of mixed nuts, 1 tablespoon of oil, Salt, Any additional seasonings of your choice
- Place the nuts in a single layer in the basket of the air fryer. Avoid overcrowding, as this will prevent the nuts from cooking evenly.
- Air fry the nuts for 10-12 minutes, stirring occasionally, until golden brown and crispy.
- Remove the nuts from the air fryer and allow them to cool for a few minutes.
- Serve the air-fried nuts as a snack or sprinkle over salads, yogurt, or other dishes for extra crunch.
Nutrition
Calories: 238kcal | Carbohydrates: 8g | Protein: 8g | Fat: 21g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 14g | Trans Fat: 0.01g | Sodium: 0.4mg | Potassium: 262mg | Fiber: 4g | Sugar: 2g | Vitamin A: 0.4IU | Calcium: 96mg | Iron: 1mg